Sweet Potato Fries

Prep Time: 15 minutes
Cook Time: 20-50 minutes

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​Ingredients:

​2-4 Sweet Potatoes
Onion Powder
Garlic Powder
Paprika
Avocado Oil

Steps: 

First rinse the outside of the potatoes and pat dry. cutting the ends off each side. Cut up potatoes into wedges or you can use a mandolin to slice into fry size. Sweet potatoes tend to retain more water than the other potatoes, so I skip the boil/ cold bath. 

These actually taste the best when you air fry or fry them, so normally I will air fry them, but if I want to keep it healthy I'll just bake them.

In air fryer pan, line with avocado oil throw in potatoes and season with paprika, garlic salt and onion powder. Cook for 7-10 minutes cooking on 380, then open air fryer pan shake and cook 7-10 min more if needed. If you cook them in the oven, do so for the same heat, but made need to leave them in longer. 

For the bake method, I line a glass sheet with unbleached parchment paper, oil and season with onion and garlic salt. Place potatoes, then repeat seasoning. Place in oven for 40minutes- 1.5 hours, until desired gold.

Remove fries from heat and while still in the pot, drizzle truffle oil and truffle salt. Add parmesan cheese if desired. Serve and enjoy. I like to dip mine in my ketchup or eat as is, because truffle is so tasty!!!